[ad_1] Why cottage cheese is the latest health trend and how to incorporate it into your diet

Aug 29, 2024

Why cottage cheese is the latest health trend and how to incorporate it into your diet

Siddhartha Jana

Cottage cheese is experiencing a resurgence, with rising Google searches and increased social media promotion through hashtags like #cottagecheese.

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It is affordable, costing around AUD 12 per kilogram, and is easy to make at home with just milk, salt, and vinegar.

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Social media has inspired new uses for cottage cheese, transforming it from a boring ingredient to a versatile and healthy option in various dishes.

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Cottage cheese is low in fat and energy, making it a good choice for those looking to reduce calorie intake while increasing protein consumption.

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It provides 17 grams of protein per 100 grams, similar to the protein content of three eggs or 60 grams of chicken breast.

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Cottage cheese is rich in vitamin B12, riboflavin, phosphorus, and folate but has lower calcium content compared to other cheeses.

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Its neutral flavor and varied textures allow for experimentation in both sweet and savory dishes, from salads to desserts like ice cream.

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The healthiest recipes incorporate cottage cheese with whole foods like fruits, vegetables, nuts, and lean proteins, making it a nutritious addition to your diet.

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